French Onion Pork Cutlets

Description: Delicious and tender pork cutlets smothered in a creamy onion sauce and topped with French fried onions. Served with angel hair.

Total Time: 10 Mins

Easy Cooking Instructions:
  • Heat oil in a large skillet on medium-high heat; add pork cutlets & cook 1-2 mins on each side.
  • Meanwhile, heat sauce in a pot on medium-high heat 5-7 mins until hot. 
  • Also, boil salted water in a medium pot; add angel hair & cook 2-3 mins; drain.
  • Served pork cutlets w/ sauce & angel hair, garnish w/ French friend onions, & enjoy!
    Nutrition Information
  • Amount per Serving
  • Calories 320
  • Total fat 14 g
  • Carbohydrate 8 g
  • Protein 35 g
  • Sodium 610 g
  • Sugar 2 g