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French Onion Pork Cutlets
Description: Delicious and tender pork cutlets smothered in a creamy onion sauce and topped with French fried onions. Served with angel hair.
Total Time: 10 Mins
Easy Cooking Instructions:
- Heat oil in a large skillet on medium-high heat; add pork cutlets & cook 1-2 mins on each side.
- Meanwhile, heat sauce in a pot on medium-high heat 5-7 mins until hot.
- Also, boil salted water in a medium pot; add angel hair & cook 2-3 mins; drain.
- Served pork cutlets w/ sauce & angel hair, garnish w/ French friend onions, & enjoy!
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Nutrition Information
- Amount per Serving
- Calories 320
- Total fat 14 g
- Carbohydrate 8 g
- Protein 35 g
- Sodium 610 g
- Sugar 2 g
