French Onion Meatballs with Egg Noodles

Description: Our delicious beef and pork meatballs with a tasty French onion sauce is not something you want to overlook in your shopping cart. Served with egg noodles.

Total Time: 15 Mins

Easy Cooking Instructions:
  • Preheat oven 350 degrees.  Coat a baking sheet with cooking spray.
  • Bake meatballs 13-15 mins or until cooked through & no longer pink in center.
  • Meanwhile, boil water in a medium pot; add egg noodles and cook 5-6 mins or until desired doneness; drain.
  • Heat sauce in a medium saucepan over medium heat for 5 mins.
  • Serve meatballs and egg noodles with sauce & enjoy!
    Nutrition Information
  • Amount per Serving
  • Calories 390
  • Total fat 14 g
  • Carbohydrate 18 g
  • Protein 40 g
  • Sodium 439 g
  • Sugar 3 g